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71.No Meat For Me, Please!: Recipes for the Vegetarian in the Family by: Jan Arkless
October 10, 2005
Average Rating:  out of 5 stars
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Books : No Meat For Me, Please!: Recipes for the Vegetarian in the Family
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Overall, there's some passably decent recipes here, but it depends how you want them presented.

If you've just started out as a veggie and your family are not very sympathetic, a book with a tone like this is going to help make them regard you as the family freak. It might help them to find practical (if quite boring) ways of feeding you in the short term, but in the long run it will have your family 'putting up' with your so-called eccentric feeding habits like they'd put up with it ... Read More:


72.The Quick and Easy Ayurvedic Cookbook by: Eileen Keavy Smith
2000-02
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Books : The Quick and Easy Ayurvedic Cookbook
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A very clearly presented and illustrated book explaining the basic principles of Ayurveda. The recipies are divided into three sections, so that having completed the 'self test' to discover your body type, you can then choose from over 70 delicious recipies. These include non vegetarian recipies, all of which are very simple to prepare from ingredients which are readily available. An excellent introduction to Ayurveda - 'the science of life'.


73.The Vegetarian Cook's Bible by: Pat Crocker
April 01, 2007
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Books : The Vegetarian Cook's Bible
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A very clearly presented and illustrated book explaining the basic principles of Ayurveda. The recipies are divided into three sections, so that having completed the 'self test' to discover your body type, you can then choose from over 70 delicious recipies. These include non vegetarian recipies, all of which are very simple to prepare from ingredients which are readily available. An excellent introduction to Ayurveda - 'the science of life'.


74.New Cranks Recipe Book by: Nadine Abensur
December 07, 1998
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Books : New Cranks Recipe Book
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There are some great recipes in this book. I haven't had it long and have tried only a handful but I can't wait to try out the rest at any given opportunity.
Some of the recipes are a bit involved, you can tell they are restaurant recipes - they're a bit special for when you're cooking after a day at work. But they are fantastic for entertaining friends or family, or when you have more time. They taste fantastic and the ones I have tried instantly received "classic" status among those who ate them!


75.Delia's Vegetarian Collection by: Delia Smith
September 07, 2006
Average Rating:  out of 5 stars
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Books : Delia's Vegetarian Collection
Delia knows her cooking, however, she hasn't researched vegetarianism properly. She is using parmesan. All vegetarians know that parmesan is not vegetarian, so she should mention to use the substitute cheese. It is misleading new vegetarians into thinking parmesan is ok. That's why only 2 stars.
If one reads the recipes carefully and alter it accordingly then there are some very nice new ideas in this book..



76.Quick and Healthy Lunchbox Planner: Great Eating They Won't Want to Swap at School! by: Catherine Atkinson
July 31, 2006
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Books : Quick and Healthy Lunchbox Planner: Great Eating They Won't Want to Swap at School!
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Delia knows her cooking, however, she hasn't researched vegetarianism properly. She is using parmesan. All vegetarians know that parmesan is not vegetarian, so she should mention to use the substitute cheese. It is misleading new vegetarians into thinking parmesan is ok. That's why only 2 stars.
If one reads the recipes carefully and alter it accordingly then there are some very nice new ideas in this book..



77.The Potato Book by: Alan Romans
October 01, 2005
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Books : The Potato Book
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Every vegetable is available in a number of different varieties. But which varieties to choose? In the case of most veg, choosing is fairly simple and is fun; it usually takes a couple of evenings going through the seed catalogues when preparing next season's seed order. But potatoes are special. Knowing - really knowing - about the different varieties available, along with their strengths and weaknesses, is necessary, fascinating, fun, rewarding and strangely addictive. And of course this reseach really pays off come harvest ... Read More:


78.Chez Panisse Cafe Cookbook by: Alice Waters
April 13, 2000
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Books : Chez Panisse Cafe Cookbook
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Although some of the recipes are a little intimidating, this is a fun cookbook that makes you feel like you are cooking like one of the best chefs of the bay area.


79.The Gluten-free Vegan: 150 Delicious Gluten-free, Animal-free Recipes by: Susan O'Brien
December 04, 2007
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Books : The Gluten-free Vegan: 150 Delicious Gluten-free, Animal-free Recipes
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Although some of the recipes are a little intimidating, this is a fun cookbook that makes you feel like you are cooking like one of the best chefs of the bay area.


80.Beyond Baked Beans Green: Real Veggie Food for Students by: Fiona Beckett
July 27, 2004
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Books : Beyond Baked Beans Green: Real Veggie Food for Students
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I absolutely love this book - it really is the best veggie cookbook I've ever come across!

All too often the angle is that if you're veggie you must be a) doing it to be healthy (in which case the recipe book neglects the gloriously calorific, cheesy, doughy stuff in favour of stiff, crunchy vegetables) or b) doing it and having difficulty (in which case you basically get fifty recipes for Shepherd's Pie except with quorn mince substitute).

It's not the book for you if you want millions of mouthwatering pictures, ... Read More:

 
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