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| 191.The Schwarzbein Principle Vegetarian Cookbook by: Diana Schwarzbein, Nancy Deville, Evelyn Jacob Jaffe May 31, 1999 |
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List Price: £12.95 Healthy Living Books Price: £11.65 You Save: £1.30 (10%)Prices subject to change. Used Price: £3.95 |
| I have dozens of cookbooks but this is the one cookbook I have found that has consistently excellent, tasty recipes. As a busy mother of three boys I don't have time for complicated recipes with long lists of ingredients which take hours to make and then somehow... just don't work. These recipes are a snap to put together, so flavorful and a hit every time. Most important, they're healthy and nutritious for both adults and growing children. My family and friends are amazed at my new confidence ... Read More: |
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| 192.Easy Beans: Fast and Delicious Bean, Pea and Lentil Recipes by: Trish Ross, Jacquie Trafford August 01, 2003 |
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| I have dozens of cookbooks but this is the one cookbook I have found that has consistently excellent, tasty recipes. As a busy mother of three boys I don't have time for complicated recipes with long lists of ingredients which take hours to make and then somehow... just don't work. These recipes are a snap to put together, so flavorful and a hit every time. Most important, they're healthy and nutritious for both adults and growing children. My family and friends are amazed at my new confidence ... Read More: |
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| 193.The Quick and Natural Macrobiotic Cookbook by: Aveline Kushi, Wendy Esko May 01, 1989 |
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| I have dozens of cookbooks but this is the one cookbook I have found that has consistently excellent, tasty recipes. As a busy mother of three boys I don't have time for complicated recipes with long lists of ingredients which take hours to make and then somehow... just don't work. These recipes are a snap to put together, so flavorful and a hit every time. Most important, they're healthy and nutritious for both adults and growing children. My family and friends are amazed at my new confidence ... Read More: |
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| 194.Potato: 150 Fabulous Recipes by: Alex Barker May 29, 2008 |
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List Price: £9.99 Healthy Living Books Price: £6.59 You Save: £3.40 (34%)Prices subject to change. Used Price: £6.00 |
| I have dozens of cookbooks but this is the one cookbook I have found that has consistently excellent, tasty recipes. As a busy mother of three boys I don't have time for complicated recipes with long lists of ingredients which take hours to make and then somehow... just don't work. These recipes are a snap to put together, so flavorful and a hit every time. Most important, they're healthy and nutritious for both adults and growing children. My family and friends are amazed at my new confidence ... Read More: |
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| 195.Charlie Trotter's Vegetables by: Charlie Trotter September 01, 1996 |
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| I'm an aspiring chef in Anchorage Alaska. I first heard of Trotters work only 2 Months ago. His Books and view on cuisine ,have shown me an incredible new view of what food can,and should be. He is definately on the right track. I would recomend this book to anyone looking to improve on their own skills. I especially enjoy the detailed chart on seasonal vegetables and find this very useful. His different philosophical views and ethics, submitted throughout the book, make for interesting reading ... Read More: |
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| 196.Magic Beans: 150 Delicious Recipes Featuring Nature's Low-fat, Nutrient Rich, Disease-fighting Powerhouse by: Patti Bazel Geil December 09, 1998 |
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List Price: £11.99 Healthy Living Books Price: £8.99 You Save: £3.00 (25%)Prices subject to change. Used Price: £5.97 |
| The book itself is well laid out and planned. There is clear information on different types of beans and how to use them. I thought there would be more vegetarian recipies. However one cannot argue against the simplicity and clarity with which all this information is presented, very good book overall. |
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| 197.The Self-Healing Cookbook: A New Macrobiotic Primer for Healing Body, Mind and Moods with Whole, Natural Foods by: Kristina Turner 1996-12 |
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| Kristina introduces the idea of a macrobiotic diet in a fun, light hearted way, without losing the point of a healthier eating programme. She includes exercises such as visualisation to encourage you to think more about what you eat and why, without denying that sometimes we all find it difficult to do what is best for us! She is not in the least bit sanctimonious and even includes some recipes for those times when you absolutely have to eat something rich or chocolately or whatever!!! |
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| 198.The Macrobiotic Brown Rice Cookbook: Delicious and Wholesome Grain-Based Dishes by: Craig Sams 1991-12 |
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List Price: £8.99 Healthy Living Books Price: £8.49 You Save: £0.50 ( 6%)Prices subject to change. Used Price: £3.34 |
| Uses leftover rice but not strict enough in the restrictions required for intensive macrobiotics .....eg for ill people.........but if you are too ill to cook & have other macrobiotic books ........such as me.....its a very good book if your carers are in a rush or you can only do a bit |
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| 199.The Joy of Pickling: 200 Flavor-packed Recipes for All Kinds of Produce from Garden to Market by: Linda Zeidrich August 01, 1998 |
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| Linda has brought a wonderful variety of pickling recipes from around the world together in one book. The latest USDA pocedures and processes are used and described in great detail. Which I think is just wonderful. From reading her little notes on these recipes you just know she has tried these recipes her self and you just can't wait to try them out. Just thinking about my next project gets my mouth watering. This is a must have in the preserving kitchen. |
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| 200.The Complete Vegan Cookbook: Over 200 Tantalizing Recipes, Plus Plenty of Kitchen Wisdom for Beginners and Experienced Cooks by: Susan Geiskopf-Hadler, Mindy Toomay December 12, 2002 |
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List Price: £19.95 Healthy Living Books Price: £13.16 You Save: £6.79 (34%)Prices subject to change. Used Price: £6.29 |
| Linda has brought a wonderful variety of pickling recipes from around the world together in one book. The latest USDA pocedures and processes are used and described in great detail. Which I think is just wonderful. From reading her little notes on these recipes you just know she has tried these recipes her self and you just can't wait to try them out. Just thinking about my next project gets my mouth watering. This is a must have in the preserving kitchen. |
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