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Books : Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule .
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Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule by: Isa Chandra Moskowitz & Terry Hope Romero List Price: £9.99 Healthy Living Books Price: £6.49 You Save: £3.50 (35%)Prices subject to change. |
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Binding: Paperback Dewey Decimal Number: 641.5636 EAN: 9781569242735 ISBN: 1569242739 Label: Da Capo Lifelong Manufacturer: Da Capo Lifelong Number Of Items: 1 Number Of Pages: 144 Publication Date: April 03, 2008 Publisher: Da Capo Lifelong Studio: Da Capo Lifelong Sales Rank: 7106 Related Items:
Editorial Review: Product Description: A sweet and sassy guide to baking everyone's favourite treat without using any animal products. Everyone loves a cupcake, and this favourite treat is now the most fashionable thing in the cake shop, and increasingly the cake of choice at every occasion from birthdays to weddings! This unique cookbook contains over 50 recipes for cupcakes and frostings some innovative, some classics with beautiful full colour photographs. Isa and Terry offer delicious, cheap, dairy-free, egg-free and vegan-friendly recipes like Classic Vanilla Cupcakes (with chocolate frosting), Crimson Velveteen Cupcakes (red velvet with creamy white frosting), Linzer Torte Cupcakes (hazelnut with raspberry and chocolate ganache), Chai Latte Cupcakes and Banana Split Cupcakes (banana-chocolate chip-pineapple with fluffy frosting). Included also are gluten-free recipes, decorating tips, baking guidelines, vegan shopping advice, and Isa's true cupcake anecdotes from the trenches. When Vegan Cupcakes Take Over the World, no dessert lover can resist. Synopsis: A collection of dozens of dairy-free, vegan cupcake and frosting recipes, written by the co-hosts of Post Punk Kitchen, includes such options as Banana Split Cupcakes, Linzer Torte Cupcakes, and Chai Latte Cupcakes. By the authors of Vegan with a Vengeance. Original. About the Author: Isa Chandra Moskowitz is America's most popular vegan chef. The author of Vegan with a Vengeance and Vegan Cupcakes Take Over the World, she has done vegan cookery demonstrations across the country, and has been featured in dozens of print and online publications. Since 2003, she and Terry Hope Romero have hosted the public access/podcast vegan cooking show The Post Punk Kitchen. Average Rating:
 Rating: - even has a great gluten free recipe.......well technically it has two, but they are really just variations of each other. I would reccomend using 'Dove Farm white gluten free flour' instead of the quinoa flour though - trust me! also, use muffin cases instead of fairycake cases and the cakes will be proper size. The 'Chocolate Gluten Freedom Cupcakes' are brilliant. No-one will know that they are gf unless you tell them. [although they're only good on the day of making and the day after]. The regular vegan recipes ... Read More: Rating: - Best vegan cookbook I own!Really can't give this book enough praise. The ingredients are easy to find and don't call for expensive 'egg replacers' and what not only found in health food stores like lots of vegan cakes. Has lots of lovely pictures throughout the book and have tried and tested many! Can't recommend this book enough! Rating: - Made being Vegan easier.As a recent Vegan (for health reasons) I was feeling a bit depressed about the options open to me food wise. I am a baker at heart and to not be able to eat what I cooked was not fun. However I stumbled across this book and the world became a better place again. Once you make the simple vanilla cupcakes you are hooked and cannot wait to bake the next batch. My family, friends and work colleagues do not believe that these are dairy free and my fussy eater nieces love them too. I ... Read More: Rating: - I love this book!Let's face it, cupcakes are cute :o) and this is the cutest recipe book in the world! Best of all, all the recipes are animal friendly! Whoopie! Every single recipe in this book is creative and look (and taste!) divine! The photography is beautiful and makes you want to have the real thing in front of you immediately, the most inspiring cook book ever! As mentioned by others, the measurement are American, but once you have the equipment (buy some measuring cups today!) I find the ... Read More: Rating: - Unbelievable - it is a fantastic book I can't stand it - I'm going to put on soooo much weight - these cup cakes are easy, quick and delicious. Highly recommended to all not just vegans! |
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